Bartender

Education: No degree, certificate or diploma
- Experience: Experience an asset
**Tasks**:

- Organize and set up bar
- Clean bar area and wash glassware
- Clean draft beer system
- Advise on wine selection
- Inform customers regarding contents of cocktails or other drinks
- Collect cash, credit/debit cards or other payment for beverages
- Operate cash register
- Order bar stock and maintain inventory and control of bar stock
- Address customers' complaints or concerns
- Enforce provincial/territorial liquor legislation and regulations
- Take beverage orders from serving staff or directly from patrons
**Work conditions and physical capabilities**:

- Fast-paced environment
- Work under pressure
- Standing for extended periods
**Personal suitability**:

- Client focus
- Initiative
- Organized
- Reliability
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week