Cashier/cook

**About us**

Wild Bill’s Bistro is a small business in Keswick, ON L4P 3J4. We are fast-paced and fun.

Our work environment includes:

- Flexible working hours
- Safe work environment

**Responsibilities**:

- Prepare meals and side dishes according to customers' needs and preferences.
- Follow recipes and adjust ingredients as needed.
- Maintain a clean and organized kitchen.
- Ensure that all food is stored properly and in accordance with health regulations.
- Monitor food stock levels and order supplies as needed.
- Operate kitchen equipment safely and efficiently.
- Communicate with wait staff to ensure customer satisfaction.

**Job Type**: Part-time

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- Day shift
- Night shift
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person