Food Counter Attendant
7 months ago
Job Duties include but are not limited to:
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Maintain inventory and record of food, supplies and equipment
- Adhere to all sanitation and food production codes
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 40 per week
**Salary**: From $15.00 per hour
**Benefits**:
- Dental care
- Extended health care
- Life insurance
Flexible Language Requirement:
- French not required
Schedule:
- 10 hour shift
- 8 hour shift
- Evening shift
- Holidays
- Weekend availability
Supplemental pay types:
- Overtime pay
Work Location: In person
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