Cheese Factory Worker

Education: No degree, certificate or diploma
- Experience: Experience an asset
**Work site environment**:

- Hot
- Cold/refrigerated
- Wet/damp
**Work setting**:

- Dairy
- Relocation costs not covered by employer
**Tasks**:

- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Check products and packaging for basic quality defects
- Clean machines and immediate work areas
**Work conditions and physical capabilities**:

- Repetitive tasks
- Standing for extended periods
- Attention to detail
- Bending, crouching, kneeling
- Handling heavy loads
- Physically demanding
**Weight handling**:

- Up to 23 kg (50 lbs)
**Own tools/equipment**:

- Steel-toed safety boots
**Personal suitability**:

- Reliability
- Team player
**Screening questions**:

- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
**Other benefits**:

- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 55 hours per week