Baker Helper
6 months ago
Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
**Work setting**:
- Bakery
**Tasks**:
- Food safety/handling skills
- Transport raw materials, finished products and packaging materials
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Provide customer service
- Remove filled containers from conveyors
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Check products and packaging for basic quality defects
- Assist process control and machine operators in performing their duties
- Clean machines and immediate work areas
**Certificates, licences, memberships, and courses**:
- Food Safety Certificate
**Work conditions and physical capabilities**:
- Repetitive tasks
- Hand-eye co-ordination
- Attention to detail
- Fast-paced environment
**Weight handling**:
- Up to 23 kg (50 lbs)
**Personal suitability**:
- Efficient interpersonal skills
- Flexibility
- Reliability
- Team player
**Screening questions**:
- Are you available for the advertised start date?
- Are you currently a student?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- What is the highest level of study you have completed?
- What is your current field of study?
- What is your current level of study?
**Financial benefits**:
- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 24 to 40 hours per week
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