Prep Cook
2 weeks ago
**NOX Restaurant is in the heart of Coal Harbour. Situated at the corner of Georgia and Cardero it is within a short walk to Stanley Park.**
**We are currently seeking an energetic, eager, and ambitious Cook to join us in creating an exceptional dining experience for our customers.**
**Job Overview**:
**Reporting to the Chef de Cuisine, and sous-chef the Cook will assist in preparing & presenting high quality Italian inspired dishes.**
**Main responsibilities include, but are not limited to, maintaining the safety and cleanliness of the kitchens, preparing dishes to the standard of the restaurant, Preparing dishes in a quick and precise manner during lunch or dinner service.**
**Cook attributes include (but are not limited to) the following**:
- You are a person that thrives in a team environment and are an expert communicator
- You flourish in fast-paced environment and have superior technical and natural cooking abilities
- You understand the importance of details when creating the best experience for our customers
- You are a Hard worker who enjoys working with all staff to build on knowledge and skills necessary for success in the culinary environment
Key Requirements:
- Minimum of 3 years kitchen experience
- Experience creating / costing menu /menu items / recipes an asset
- Proven ability to work independently
- Desire to grow and learn in a dynamic work environment
- Culinary school diploma is preferred, but not necessary
- Must have a passion for the business and a love of food
- Strong interpersonal skills and conflict resolution ability
- Ability to prioritize, organize and follow through as necessary
- A clear thinker with an aptitude to analyze and resolve problems while exercising good judgment
- Capacity to work well under pressure, meeting production schedules and timelines for service periods
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 25-40 per week
**Salary**: From $18.00 per hour
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Vancouver, BC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 3 years (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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