
Baker, Tim Hortons
4 weeks ago
'''Duties'''
- Prepare and bake a variety of bakery items, including bread, pastries, cakes, and cookies
- Decorate cakes and pastries with icing, glazes, and other toppings
- Follow recipes and ensure that all ingredients are measured and mixed correctly
- Monitor baking process to ensure products are baked to perfection
- Maintain cleanliness and organization of the baking area
- Adhere to food safety and handling guidelines
- Collaborate with other kitchen staff to ensure efficient operation
'''Skills'''
- Experience in cake decorating and pastry artistry
- Strong customer service skills to interact with customers and take special orders
- Knowledge of restaurant baking techniques and equipment
- Proficient in food safety practices and regulations
- Ability to handle multiple tasks in a fast-paced environment
- Familiarity with food industry standards and best practices
- Excellent attention to detail in food preparation and presentation
- Ability to work in a team-oriented kitchen environment
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.
**Salary**: $18.03 per hour
Expected hours: No more than 40 per week
**Benefits**:
- Dental care
- Discounted or free food
- RRSP match
- Vision care
Flexible Language Requirement:
- French not required
**Experience**:
- Baking: 1 year (required)
Work Location: In person
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