Dishwasher
3 weeks ago
Job Overview:
**Responsibilities**:
- Clean dishes, pots, pans, and utensils following established sanitation procedures
- Maintain cleanliness of kitchen work areas, equipment, and floors
- Assist with basic food prep tasks as needed
- Support kitchen staff in organizing and storing food supplies
- Dispose of waste and recycling appropriately
Qualifications:
- Previous experience in a kitchen environment is preferred but not required
- Ability to work efficiently in a fast-paced setting
- Understanding of food safety guidelines
- Strong attention to detail and cleanliness
- Team player with good communication skills
This position offers an opportunity to work in a dynamic kitchen environment, gain experience in the hospitality industry, and contribute to the smooth operation of our restaurant.
**Job Type**: Part-time
Pay: $16.55-$18.00 per hour
Expected hours: 20 - 30 per week
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Night shift
- Weekends as needed
Supplemental pay types:
- Tips
Work Location: In person
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