![Tequila Cocina](https://media.trabajo.org/img/noimg.jpg)
Mexican Restaurant in North Vancouver Hiring Foh
2 weeks ago
Previous management experience in casual dining is preferred. Previous serving/bartending experience and a great passion for Hospitality are necessary.
Valid authorization to work in Canada and a Serving it Right Certificate are a must, Food Safe Level 1 is an asset.
**Duties**:
- Hiring and training of upcoming employees
- Scheduling
- Organize and supervise general restaurant operations
- Lead monthly staff meetings
- Inventory and ordering
- Tip repartition/cashout recording
- Work together with Kitchen Manager
**Skills**:
- Great communication and negotiation skills
- Excellent people management and leadership skills
- Problem-solving skills
- Decision making
- Multitasking
- Result-driven and motivation
- Spanish speaking is preferred but not required
Compensation
- Competitive hourly compensation
- Tips
- Meal allowance
- Comfortable casual dress code
- Parking
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