Barista

7 months ago


Vancouver, Canada PAUL BAKERY - MILANO GLOBAL Full time

PAUL BAKERY CAFE AND RESTAURANT is hiring **full-time and part-time Baristas**

PAUL BAKERY AND CAFÉ is a unique, French chain of bakery/café restaurants established over 130 years ago in the town of Croix, in North of France. Today Paul bakery is in over 50 countries providing the highest quality French products, including bread, crêpes, sandwiches, macarons, soups, cakes, pastries, fine dine-in, coffee, wine, and beer. Paul's tradition is to provide a safe work environment for the staff to feel at home by operating the shop locally in each region and country. The most important factors to join the Family of PAUL in Canada are working with your local team, with full honesty and Love for our range of products and French culture of cooking.

Main duties and Responsibilities of BARISTA at PAUL:

- Prepare non-alcoholic drinks including espresso, tea, cold beverages, etc.
- Prepare alcoholic drinks including wine, spirits, beer, spiked drinks.
- Maintain a clean working area, appliances, and utensils
- Maintain stock levels and bar supplies
- Other duties may be assigned as required

Required Experience and Qualifications:

- Must have 2 years of relevant barista experience
- Serving It Right Certification
- Excellent communication skills
- Ability to work flexible hours as required (early mornings, weekends, nights and/or holidays)
- Professionalism and a genuinely warm inviting personality
- Ability to multi-task and have an eye for detail
- Organized and able to work under pressure in a very busy environment
- Must be legally entitled to work in Canada

Work remotely
- No

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 30-40 per week

**Salary**: $16.75-$18.00 per hour

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

Application question(s):

- Do you have a valid Serve Right?

How many years of Customer service experience do you have?
Do you have a valid FoodSafe?

**Experience**:

- Barista: 3 years (required)
- Latte Art: 3 years (required)

Work Location: In person


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