Cook

2 weeks ago

Waskesiu Lake, Canada Waskesiu Golf Course Full time

'''Duties'''
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Ensure all food is prepared in a timely manner and meets quality standards.
- Follow proper food handling and safety procedures to maintain a clean and safe kitchen environment.
- Assist in the development and implementation of new menu items.
- Collaborate with the kitchen team to ensure smooth operations and timely service.
- Maintain inventory levels and communicate any shortages or discrepancies to the appropriate personnel.
- Clean and sanitize work areas, equipment, utensils, and dishes.

'''Skills'''
- Proven experience as a cook in the food industry or similar role.
- Knowledge of food safety regulations and best practices.
- Strong understanding of various cooking methods, ingredients, equipment, and procedures.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills and the ability to work well within a team.
- Ability to multitask and prioritize tasks effectively.
- Flexibility to work various shifts, including evenings, weekends, and holidays.

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

**Job Types**: Full-time, Seasonal
Contract length: 5 months

**Salary**: $18.00-$20.00 per hour

Expected hours: No less than 36 per week

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

- Waskesiu Lake, SK S0J 2E0 (required)

Ability to Relocate:

- Waskesiu Lake, SK S0J 2E0: Relocate before starting work (required)

Work Location: In person

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