Cake Decorator
7 months ago
Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- or equivalent experience
**Tasks**:
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Operate machinery
- Prepare dishes for customers with food allergies or intolerances
**Food specialties**:
- Cake decorating
**Work conditions and physical capabilities**:
- Attention to detail
**Personal suitability**:
- Reliability
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
