Full Time Cook

5 months ago


Val Caron, Canada Chop Stix's Chinese Restaurant Full time

Train and supervise staff in preparation, cooking, and handling of food
- Create new dishes and improve on existing ones
- Check kitchen equipment to make sure they are always in good condition
- Keep kitchen clean to health and safety guidelines
- Maintain records of food costs, consumption, sales and inventory
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Mass production for specialty food items for the central kitchen
- Prepare and cook food on a regular basis, or for special guests or functions
- Manage and lead kitchen staff
- Oversee operations, ability to boost sales

**Responsibilities & Qualifications**
- More than 5 years of experience in Chinese food cooking
- Flexibility to take on various shifts and available to work on weekends/evenings
- Hard working and great team player
- Detail oriented
- Able to communicate in English (and Cantonese PREFERRED)

**Salary**: $18.00-$25.00 per month

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- On call
- Overtime
- Weekends as needed

Ability to commute/relocate:

- Val Caron, ON P3N 1E1: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 5 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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