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Line Cook/prep Cook

3 months ago

Thornbury, Canada Great Gulf Group of Companies Full time

**Line Cook/Prep Cook**

Do you have a passion for food, high standards and enjoy being part of a team? Come work and play at **Lora Bay** Our **Culinary team is** looking for a **Line Cook **to join the team

Reporting to the Jr Sous Chef, Sous Chef and Executive Chef, you will be responsible with assisting the overall operation and cleanliness of the kitchen, refrigeration & surrounding areas.

**KEY RESPONSIBILITIES INCLUDE**:

- Production and prep of food items in the kitchen
- Daily organization and preparation for service including food preparation tasks (mincing, garnishes, stocks, sauces, vinaigrettes, etc) & hot and cold cooking tasks (simple cooking, seasoning, etc)
- Ensure that health and safety rules are applied and respected (especially HACCP)
- To look after his or her own area
- To ensure the cleanliness and tidiness of working areas (floors, equipment, tables, etc)
- The Commis chef may be required to stand in for his/her superior
- To attend training when required
- To be fully aware of and strictly observe Health & Safety and fire procedures
- To be fully aware of and comply with company rules and regulations as identified in the team member handbook

**EDUCATION AND EXPERIENCE**
- High school level English communication skills
- 1 - 2 years’ experience in kitchen
- Enrolled in culinary program.
- Ontario Food Handlers Certification

**PHYSICAL ENVIRONMENT/REQUIREMENTS**
- Indoors and outdoors in a hot industrial kitchen
- Fast, high pressure environment
- Standing 90% of the time.
- Occasional lifting up to 50 pounds
- Use of sharp knives and tools, hot equipment and liquids, stoves, etc.
- Occasional kneeling, pushing or pulling.
- Ability to work a variety of shifts including, days, evening, weekends and holidays.

**Benefits of Working at Lora Bay**
- Great people, beautiful location, safe and fun work environment
- paid training
- free golf
- staff (and friends and family) discounts on meals and golf
- staff parties, $$ rewards and recognition program
- $500 for referring fellow team members and earn $ for bringing in business
- end of contract bonus

**Job Types**: Full-time, Fixed term contract, Seasonal

**Salary**: $18.00-$20.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- Every Weekend
- Holidays
- Monday to Friday

Supplemental pay types:

- Overtime pay

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

- Thornbury, ON N0H 2P0 (required)

Ability to Relocate:

- Thornbury, ON N0H 2P0: Relocate before starting work (required)

Work Location: In person

Expected start date: 2024-04-24