Line Cook/prep
5 months ago
Overview:
We are seeking a skilled and experienced Line Cook/Prep Cook to join our team. As a Line Cook/Prep Cook, you will play a crucial role in ensuring the smooth operation of our kitchen. You will be responsible for preparing and cooking meals, assisting with food handling and preparation, and maintaining a clean and organized kitchen environment. If you have a passion for cooking and enjoy working in a fast-paced food service industry, we would love to hear from you.
**Duties**:
- Prepare and cook meals according to established recipes and guidelines
- Assist with food handling, including receiving, storing, and rotating ingredients
- Follow proper food safety and sanitation procedures to ensure the highest standards of cleanliness and hygiene in the kitchen
- Collaborate with the kitchen team to ensure timely preparation and delivery of meals
- Maintain inventory levels and notify management of any shortages or discrepancies
- Assist with meal preparation, including chopping vegetables, marinating meats, and preparing sauces
- Adhere to portion control guidelines to minimize waste and ensure consistent quality
- Clean and sanitize workstations, equipment, utensils, and dishes
- Assist in maintaining a clean and organized kitchen environment
Qualifications:
- Previous experience as a Line Cook/Prep Cook in a restaurant or food service setting is preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required
**Job Types**: Full-time, Part-time, Permanent
Expected hours: 35 - 50 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Every Weekend
- Holidays
- Night shift
**Experience**:
- Cooking: 2 years (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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