Kitchen Supervisor

6 months ago


Sturgeon County, Canada Sandpiper Golf Course Full time

**Role Requirements**
- Lead, train and encourage a team of cooks
- Prepare and cook complete meals to order independently
- Maintain a safe, sanitary, and organized work environment
- Scheduling of Kitchen staff
- Maintain standards for purchasing, ordering, and food storage
- Adhere to cost control guidelines
- Communicate effectively with front of house and management
- Collaborate with F&B Manager to create daily specials
- Assist in hiring new employees
- Assign tasks and follow through on their completion
- Customer service, POS and cash handling
- Opening and closing of operation

**What do you need?**
- Previous short order cooking and leadership experience
- Reliability with flexible work hours, days, evenings, weekends, holidays
- Knowledge of health and safety regulations (Foodsafe Certification)
- Experience with inventory management
- Administrative skills, including scheduling and on-line ordering
- Ability to remain level-headed and calm under pressure
- Organization and a keen attention to detail
- 18 years of age with Pro Serve Certification

Join the Sandpiper Golf Course Team and start having fun at work

Free Golf, Free Meals on Shift, & Daily Gratuities

**Job Type**: Seasonal
Contract length: 7 months

**Salary**: $18.50-$20.00 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule

Schedule:

- Evening shift
- Morning shift
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 1 year (preferred)

**Language**:

- English (required)

Licence/Certification:

- Smart Serve (preferred)

Ability to Commute:

- Sturgeon County, AB T8T 0K8 (required)

Ability to Relocate:

- Sturgeon County, AB T8T 0K8: Relocate before starting work (required)

Work Location: In person


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