Prepared Foods-kitchen Operations Management Trainee

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 31 stores across the country: 13 in BC, 7 in Alberta, 10 in Ontario, and 1 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 33 stores across the country: 14 in BC, 7 in Alberta, 11 in Ontario, and 1 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 36 stores across the country: 14 in BC, 7 in Alberta, 13 in Ontario, and 2 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of...

Time to step up your career! At Aramark, we are looking for the most promising graduate students to join our Management Trainee Program. This program is designed to provide recent college and/or university graduates with the resources they need to reach their full potential and prepare them for an accelerated career path to a leadership role within our...

**Requisition Number**: 187602 Cintas is offering an exciting Management Trainee program designed to kickstart your professional career. We are seeking a motivated and dynamic Management Trainee to join this well-structured program, where you’ll gain in-depth knowledge of our business through hands-on rotations in various departments. This position is...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 36 stores across the country: 14 in BC, 7 in Alberta, 13 in Ontario, and 2 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of...

Education: Secondary (high) school graduation certificate - Experience: Will train **Tasks**: - Bring clean dishes, flatware and other items to serving areas and set tables - Carrying and replace linen - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Load buspans and trays -...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Maintain inventory and records of...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Supervise kitchen staff and helpers - Maintain inventory and records of food,...

**Overview** **Responsibilities** - Supervise daily kitchen operations, ensuring all food is prepared according to recipes and safety standards. - Train, mentor, and manage kitchen staff, fostering a positive work environment. - Monitor food handling practices to ensure compliance with health and safety regulations. - Maintain inventory levels and assist...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Responsibilities: - Oversee all aspects of the kitchen and food preparation - Ensure that all food is prepared and presented in accordance with quality standards - Supervise and train kitchen staff, including cooks and other kitchen workers - Monitor inventory levels and order supplies as needed - Maintain a clean and organized kitchen environment - Adhere...

**About us** Culinasian Foods Inc., established on August 30, 2016, is a Canadian, premium manufacturer specializing in fresh and frozen Asian-style, traditional noodles and wrappers. The noodles and wrappers are packaged for the retail market as well as the foodservice, institution and bulk markets. With over 84 years in the noodle manufacturing industry...

**Job Summary**: As a member of our kitchen staff, you'll be the backbone of our pizza-making process. Your role is crucial in ensuring that every slice we serve meets our high standards of excellence. You'll work in a fast-paced environment, preparing ingredients, crafting pizzas, and maintaining a clean workspace. **Key Responsibilities**: - Prepare...

**Overview** As a The Fry Kitchen Team Member, you will play a vital role in our fast-paced kitchen environment. You will be responsible for assisting in food preparation, maintaining cleanliness, and ensuring that all food safety standards are met. This position is ideal for individuals who are passionate about the food industry and enjoy working as part of...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals...