Japanese Kitchen Dishwasher

Open Monday to Sunday shift between 11am-11pm Full time 3 to 5days, 40 Hours per week Part time 2-3 days, 20 hours per week Kitchen Dishwasher responsible - Organize, clean, polish, and maintain equipment and dishware - Ensure proper opening and closing sanitization procedures are followed - Ensure proper recycling and composting procedures are...

Our main focus point within our Back of House is to create KANDOU(In Japanese which means create a heart whelming experience for our guests, family members, and even YOURSELF!!!!) Whether you’re experienced or not, we offer an intensive training system that will build up your strong TEAMWORK skill for your future career. By working at Gyu-kaku you could...

Looking for kitchen staff at small Japanese restaurant in Kitslano. Reponsibilities include dishwashing, prepping, kitchen duties, and later include cooking duties for service. **Preferred Qualifications**: **Minimum 1 year kitchen/prep experience is preferred.** - High school diploma or equivalent. - Manual dexterity to operate cooking tools such as...

Looking for kitchen staff at small Japanese restaurant in Kitslano. Responsibilities include dishwashing, cleaning the kitchen, and some prepping. **Preferred Qualifications**: **Minimum 1 year kitchen/prep experience is preferred.** - High school diploma or equivalent. - Manual dexterity to operate cooking tools such as knives. - Strong teamwork and...

Kitchen cook responsible - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Washing equipment and dishes - Cook menu items in cooperation with the rest of the kitchen staff - Follows cleaning schedule, as required (e.g. cleans counters, sinks, stove, floors,...

Open Monday to Sunday Shifts start between 11am - 11 pm. Full time 3 to 5days, 40 Hours per week, weekday required, at least 2-3 day for weekday, 1 day for weekend. Kitchen cook responsible - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Washing equipment...

Open Monday to Sunday Shifts start between 11am - 11 pm. Full time 3 to 5days, 40 Hours per week, weekday required, at least 2-3 day for weekday, 1 day for weekend. Part time 2-3 days, 20 hours a week, started time from 11am. Kitchen cook responsible - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping...

Sushi Aboard located in downtown west end on Denman street. We are the first bullet train sushi in Vancouver. Our goal is to provide great dining experiences for our customers with this new concept. As the business is growing we are looking for team players to join our team for the following position: **Part time Dishwasher for Week Day Evening and...

Kitchen cook responsible - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Washing equipment and dishes - Cook menu items in cooperation with the rest of the kitchen staff - Follows cleaning schedule, as required (e.g. cleans counters, sinks, stove, floors,...

Kitchen cook responsible - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Washing equipment and dishes - Cook menu items in cooperation with the rest of the kitchen staff - Follows cleaning schedule, as required (e.g. cleans counters, sinks, stove, floors,...

Looking for kitchen staff at small Japanese restaurant in Kitslano. Responsibilities include dishwashing, prepping, kitchen duties. **Preferred Qualifications**: **Minimum 1 year kitchen/prep experience is preferred.** - High school diploma or equivalent. - Manual dexterity to operate cooking tools such as knives. - Strong teamwork and communication...

Fujiya (fujiya.ca) is a Japanese specialty foods business that has been in operation for nearly 50 years. Since opening the first store in Vancouver, we have grown to 4 locations in BC: Strathcona (Clark Drive), Downtown Vancouver, Richmond and Victoria. This position is for the Clark Drive location. **Duties** - Dishwashing - Cleaning (mopping, sweeping,...

We're looking for a reliable Dishwasher to join our team. As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of all dishes, utensils, and kitchen equipment. You will work closely with the kitchen staff to maintain a clean and organized kitchen environment. **Responsibilities**: Wash dishes, glassware, flatware,...

Our Japanese restaurant is located at Yaletown Beach Avenue We are looking for new staff with great attitudes who are reliable, dependable, confident and willing to learn with enthusiasm. Open Monday to Sunday (Tuesday Closed) Shifts start between 11:30am - 10:00 pm. Part time 2 to 3 days, 20 Hours per week, **Requirement** Serving it right Able to...

Our Japanese restaurant is located at Yaletown Beach Avenue We are looking for new staff with great attitudes who are reliable, dependable, confident and willing to learn with enthusiasm. Open Monday to Sunday (Tuesday Closed) Shifts start between 11:30am - 10:00 pm. Part time 2 to 3 days, 20 Hours per week, weekday required. Full time 3-5 days, 40 Hours...

Kitchen cook/ sushi bar responsible - Set up and stock stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu items in cooperation with the rest of the kitchen staff - Follows cleaning schedule, as required (e.g. cleans counters, sinks, stove, floors, machines, equipment...

Recommended by Michelin in its prestigious culinary guide, Wildlight is the Pattison Food Group’s first full-service restaurant, where the spirit of the West Coast inspires everything - from the local and seasonal ingredients on the menu to the relaxed and sophisticated interior featuring the natural elements and textures of Canada’s scenic western...

Locations: - North Vancouver - Vancouber Job types: - Full time **Salary**: - from $20/hr (plus depending on experience) - Tips **Responsibilities**: - Assist with all areas of kitchen operations. - May be given commands by kitchen manager and chef. - Keep the kitchen clean. - Prepare all types of Japanese food menu items. - The ability to multi-task...

ZUBU Ramen One of the leaders in Japanese restaurants in Vancouver, serving up authentic yet modern Japanese cuisine. The brand currently has 4 locations all over Greater Vancouver with future plans of growth and expansion. We are looking for talented and highly motivated people to help serve our communities with addictive food! **Requirements**: 5 years...

Award winning Ancora Waterfront Dining and Patio embraces the harmony of Peruvian and Japanese cultures while incorporating the bounty of riches the West Coast has to offer. Our restaurant has two locations, one located at the edge of False Creek with stunning views of the marina and Granville Island, and the second at Ambleside Beach with beautiful ocean...