Chef/cook

4 months ago

Smiths Falls, Canada Brown's Fine Food Services Full time

**Cook**

**Dwyer Hill Training Centre - Ottawa, ON**

**Brown’s Fine Food Services**
- **This location is located near Richmond, ON (just outside of Ottawa) and is not accessible by public transportation.**_

Monday to Friday - 6:30 am to 3:00 PM

**Job Duties**
- Following cycle menus, cook, food prep, and prepare ethnically diverse meals in a well-equipped, clean industrial kitchen
- Sets up for and produces hot food components for daily production and ensures adequate supply of all required ingredients while ensuring food safety practices are upheld (rotation, temperatures, storage labelling)
- Be flexible and adapt to change in numbers, products, and serving venues (banquet, full-service meals, dispersed meals, and service from steam table
- Receiving orders, storing, cleaning-as-you-go
- Compliance to H&S program, quality assurance procedures and WHMIS regulations

**Other**
- Free parking
- Kitchen uniforms are provided

**Qualifications**
- _**Red Seal or 5 years’ experience industrial cooking in a food service, a must**_
- Strong customer service and interpersonal skills
- Solid written and verbal communication skills
- Proven organizational and time management skills
- General physical wellness, and ability to stand, lift, move, etc.
- Government Clearance Applications MUST be submitted prior to first day of employment

Brown’s is a comprehensive Dining Service Provider with creative solutions to all facets of food service. We are a Canadian leader in the industry with a successful track record in Dining Operations, Residential Dining, Catering and Special Events, Educational, Retirement and Recreational Facilities. If you love giving excellent care to customers and/or have related experience in food services we may have a position of interest to you

**Job Types**: Full-time, Permanent

**Salary**: From $24.00 per hour

Schedule:

- Day shift
- Monday to Friday

**Experience**:

- Large Volume Cooking: 5 years (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
- Red Seal Certification (preferred)

Work Location: In person

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