Head Baker

3 days ago


Port Moody, Canada Sweet Talk Donuts Full time

Sweet Talk is brand new to Port Moody, having opened January 2024. Community, inclusivity, quality, and serving others are at the heart of our values. We are looking for a hard working, passionate, and driven individual to join our team.

**Hiring Head Baker**

**Requirements**:

- Min. 3 year bakery experience
- Comfortable and capable in a high pace work environment.
- Team oriented

**Duties**:

- Manage inventory and order supplies as needed
- Managing schedules/hiring and training staff.
- Oversee daily operations of the bakery and future catering services.
- Create and maintain a welcoming and comfortable atmosphere for staff.
- Menu development

**Skills**:

- Strong leadership and management abilities
- Strong organizational skills
- Excellent communication and interpersonal skills
- Ability to multitask and prioritize tasks effectively
- Problem-solving skills to address issues that may arise during operations
- Attention to detail in maintaining cleanliness and organization in the bakery

We will invest in your training and growth within our team. You can expect clear communication, feedback, and support as an employee.

Sweet Talk aims to become a vibrant community hub with strong culture that offers much more than just coffee and donuts. We recently launched our day time food program and have plans to extend our offerings into the evening If you are passionate about pastries, food or coffee and have experience in the industry, possess strong leadership skills or simply would like to be a part of something special please reach out. We look forward to hearing from you

Please note that this position may require working evenings, weekends, and holidays.

To apply, please submit your resume along with a cover letter highlighting your relevant experience.

Pay: $21.00-$23.00 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed

**Experience**:

- Baking: 3 years (preferred)

Work Location: In person



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