Food Counter Attendant
6 months ago
Education: No degree, certificate or diploma
- Experience: Will train
**Tasks**:
- Keep records of the quantities of food used
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
**Work conditions and physical capabilities**:
- Fast-paced environment
- Repetitive tasks
**Personal suitability**:
- Client focus
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
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food counter attendant
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