Char Broiler Cook

**Position Summary**:
We currently have an opening for a char broiler cook to complete our exceptional kitchen team at Delicious Steak House in Orleans. Our cooks take full ownership for the daily preparation and execution of food items in their station. They follow recipes, procedures, and presentation standards consistently. They take direction from the Chef to ensure the best possible product is produced and executed.

**Duties Include**:
Cleaning kitchen workstations before and after use. Preparing and stocking food items for various kitchen stations. Ability to work safely in a fast-paced kitchen environment. Must work well with other kitchen staff while in close proximity under high pressure conditions. Compliance with all food safety and public health standards. Must work well under pressure. Must be able to work weekends and holidays. Consistently follows recipes, portion controls, and presentation specifications as set by the restaurant.

**Salary**: $20.00-$28.00 per hour

**Benefits**:

- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Evening shift

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- Orleans, ON K1C 1E6: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 5 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Shift availability:

- Night Shift (preferred)

Work Location: In person