Foh Manager

**Key Areas of Accountability**

**Accountable for: Operations**
- Ordering Supplies (beverages, dry goods, office supplies)
- Organizing & Tracking Inventory & Invoices
- Tasting Room Maintenance
- Tools, Systems & Procedures (Standards, Liquor & Health controls)
- Actively participates in service

**Accountable for: People**
- TR Schedule (timesheets, time off, staffing levels)
- New Crew (interviewing, hiring, training & onboarding)
- Mentoring & Inspiring Crew and a positive company culture
- Guests, Environment & Brand Integrity (hospitality, spaces, vibe)
- Communications (Basecamp, meetings, memos)

**Accountable for: Profit**
- Monitoring COGs (with Sr Management)
- Labour Driven Scheduling
- Monitoring Petty Cash
- Counting cash (fixing errors, balancing float etc)

**Role Description**:
Taking pride in your workspace and the food and drinks our guests enjoy is of utmost importance. We are a small business and a big part of the local community. We always take pride in being of service. We are looking for someone to join a team of bold, community-driven thinkers. A group that has strong leadership and vision to help drive us to the next level, who will grow with our team and culture.

This role will be responsible for the guidance and leadership for our front-of-house team. They lead by example and contribute to a culture of accountability and achievement. The Front-of-House Manager will maintain business operations by upholding Amici processes and policies, helping to provide day-to-day solutions in support of the growth and development of the company.

**About Amici Wine Bar : Who we are and how we work**

Amici (Italian for 'friends') Wine Bar is a new hospitality experience, coming to Downtown Abby in Spring 2023. Inspired by Italy's connection to local agriculture, this modern Italian concept will connect to our unique food in the Fraser Valley, paired with a curated selection of Italian and BC wines, quality cocktails and fine selection of BC craft beers. The food menu will feature a unique twist on classic recipes, designed for any occasion - family-style dinners, date nights or just a casual bite to eat or drink with 'friends'. _Salute _

**Compensation**:
**$45,000 - $55,000 annually + tips + Benefits Package**

**Based on qualifications & experience**
- **Salary based on qualifications & experience**_

**Salary**: $50,000.00-$60,000.00 per year

**Benefits**:

- Dental care
- Extended health care
- Vision care

Schedule:

- Day shift
- Night shift
- Weekends as needed

Work Location: In person