![Quai des Orfèvres](https://media.trabajo.org/img/noimg.jpg)
Server/cashier
2 weeks ago
Job Title: Server/Cashier
Job Summary:
**Duties**:
- Greet customers warmly and assist them in selecting menu items
- Take food and beverage orders and relay them to the kitchen staff
- Serve food and beverages to customers in a timely manner
- Handle cash transactions and operate the POS system efficiently
- Maintain cleanliness and sanitation standards in dining areas
- Uphold food safety regulations and guidelines
- Utilize basic math skills for accurate order processing and cash handling
- Upsell menu items to increase sales revenue
**Experience**:
- Previous experience in customer service or food service preferred
- Proficiency in cash handling procedures
- Knowledge of food safety protocols
- Familiarity with restaurant operations is a plus
- Ability to sanitate work areas effectively
- Strong math skills for calculating bills and making change
- Experience with food preparation is advantageous
**Requirements**:
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Strong communication and interpersonal abilities
- Attention to detail and accuracy in cash handling
- Flexibility to work evenings, weekends, and holidays as needed
Pay: $16.55-$20.05 per hour
**Education**:
- Secondary School (preferred)
**Experience**:
- Customer service: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
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