Bartender/server

3 weeks ago


Ottawa, Canada 4Wheelies Full time

**Job Posting: Bartender / Server**

**Location**: The Exit Lounge

**Position**: Part-Time Bartender / Server

**Pay**: Starting at $18 - $20 per hour (based on experience)

**Hours**: Variable (Daytime and Evening Weekend Shifts Available)

The Exit Lounge, a cozy full-service restaurant that hosts everything from corporate events and private catering to regular dining service, is looking for a dependable and experienced Bartender / Server to join our team

**Responsibilities**:

- Provide exceptional service to guests, creating a welcoming and enjoyable atmosphere.
- Prepare and serve alcoholic and non-alcoholic drinks per customer requests and our menu standards.
- Assist with event and catering setups, as needed.
- Ensure timely and accurate order delivery, providing an outstanding dining experience.
- Maintain cleanliness and organization of bar and dining areas.
- Adhere to all safety, sanitation, and alcohol service laws.

**Requirements**:

- Previous experience in bartending and serving is required.
- Reliable, punctual, and able to handle busy shifts.
- Strong communication skills and customer-focused attitude.
- Ability to work flexible hours, including daytime and nighttime shifts.

**Why Join Us?**
- Competitive pay starting at $18 - $20 per hour.
- Fun, dynamic work environment with a variety of clientele.
- Opportunity to grow and learn in a supportive team.

**How to Apply**:
We can’t wait to meet you
Job Type: Part-time

Pay: $18.00-$22.00 per hour

Expected hours: No more than 40 per week

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Company events
- Discounted or free food
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Evening shift
- Morning shift
- Weekends as needed

**Experience**:

- Food industry: 1 year (required)
- Bar Tending: 2 years (required)
- Serving: 2 years (required)
- Customer service: 2 years (required)

Work Location: In person

Expected start date: 2024-11-05


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