Chef - Synonym (Coffee, Wine Bar & Bookshop)
3 months ago
SYNONYM is a vibrant coffee, natural wine bar, and bookshop that celebrates the intersection of art, design, and culture. We are on the lookout for a talented Chef to lead our culinary program and join an exciting venture in a creative, thriving neighborhood.
**What You'll Do**:
- Lead our kitchen operations with ownership over menu refinement, cost control, and overall culinary excellence.
- Innovate and take pride in every dish, ensuring a high standard in quality, presentation, and taste.
- Play a key role in driving our menu forward with fresh, seasonal ingredients and a creative approach.
- Collaborate closely with our team and bring your ambition, inspiration, and culinary passion to the table.
**What We're Looking For**:
- An ambitious, creative Chef with strong leadership skills.
- Someone excited to shape and grow our culinary vision while working in a collaborative, supportive environment.
**Why Join Us**:
- A professional and inclusive work environment that values diversity, teamwork, and creativity.
- A naturally lit kitchen space perfect for cooking and creating.
- The opportunity to work with high-quality, seasonal ingredients.
- Competitive pay with an innovative bonus structure.
- Support for career development and growth.
**Key Responsibilities**:
- Lead the kitchen team and maintain a positive, collaborative environment.
- Refine our menu, develop recipes, and manage food costs.
- Run a small, open kitchen including ordering, preparation, and maintaining inventory.
- Help with hiring and scheduling of kitchen staff as needed.
- Build relationships with local suppliers, including farms.
- Consistently prepare dishes with attention to detail, cleanliness, and efficiency.
- Implement processes for cost control, waste reduction, and profitability, and present weekly progress.
- Ensure food is stored and handled in compliance with health and safety standards.
- Maintain a spotless kitchen, from top to bottom.
**What You Bring**:
- Highly organized with a passion for food and culinary excellence.
- A culinary school graduate with at least 3 years of experience.
- Excited about vegetarian/vegan food and trends.
- Certified in Food Safety and legally eligible to work in Canada.
**Job Details**:
- Full-time position.
- Salary negotiable based on experience.
Schedule:
- 8 hour shift
Work Location: In person
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