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Fine Dining Server
2 months ago
Our fine dining restaurant at the **National Bank Open** is looking to add an experienced Server to the team.
**Event Description**:
The National Bank Open is a prestigious professional tennis tournament that takes place from **August 5th-13th.**
**Requirements**:
- SmartServe Certification
- Experience in luxury or fine-dining operations.
- Good command of written and spoken English
- Excellent customer service and interpersonal skills.
- Organized and capable of multi-tasking with attention to detail.
- Can remain calm and courteous in times of high demand.
- Provide professional expert wine, beer or beverage pairing recommendations towards complimenting specific dining choices
- Demonstrate in depth knowledge of culinary terminology, food allergens, cooking techniques and specific ingredients related to venue concept
- Anticipate guest needs without being directly asked through observation of body language and active listening
- Ensure all tables are set correctly for each service period;
- Serve drinks promptly and correctly to guests including garnishes where required;
- Assist guests choose the most appropriate wine and/or drink to accompany their meal
- Provide alternative dish combinations and/or wine pairing from the menu to suit individual tastes
- Comply with policies and procedures regarding food hygiene and effectively deal with any non-compliance
- Identify special dietary requirements for guests and ensure it is communicated correctly to the kitchen
- Process all credit and debit transactions on the POS system
- Assess challenging situations and make appropriate decisions on how to resolve them in a professional and timely manner
- Deliver professional, courteous, and efficient service to our Guests
**Job Type**: Fixed term contract
Contract length: 1 week
**Salary**: $20.00 per hour
Schedule:
- 10 hour shift
- 12 hour shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Toronto, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- fine dining serving: 1 year (preferred)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
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