Prep Cook
7 months ago
Atrium Resto is a cafeteria located inside a corporate building. It serves a wide variety of drinks, coffees and foods that include salads, sandwiches, wraps, burgers and much more. Atrium Resto focuses on quality food at affordable prices and fast and friendly customer service.
We are currently looking for a Prep Cook that is available to work during the day from Monday to Friday 9AM to 3PM (hours may vary).
The Prep Cook is responsible for supporting the kitchen staff. It Involves cutting and slicing various ingredients used for each recipe. As well as helping with ongoing orders and making other foods as needed. The prep cook is also responsible to maintain a clean workstation while properly following kitchen safety protocol.
**Duties and Responsibilities**
- Prepare ingredients
- Slice and cut foods according to recipes
- Cook menu items with the support of the kitchen staff
- Assist with ongoing orders
- Monitor inventory and check freshness
- Ensure workstation and all kitchen tools are clean
- Ensure food preparation and storage areas meet health and safety standards
**Qualifications**
- Experience with food preparation and food handling
- Ability to follow recipes
- Ability to work in a fast-paced environment
- Ability to co-operate and work in a team
- Excellent communication skills
What we offer:
- Day shift 5x per week
- Staff meal
- Possibility for growth
- Free parking at the establishment
- Accessible to several bus routes and metros
Whether you work at the counter or in the kitchen you are part of a dynamic team that works together to deliver an exceptional customer experience.
**Job Types**: Full-time, Part-time
**Salary**: From $18.00 per hour
**Benefits**:
- Casual dress
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
Supplemental pay types:
- Tips
Work Location: In person
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