Grill Cook
3 weeks ago
**Full job description**
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience
- **Work setting**:
- Restaurant
- Fast food outlet or concession
- **Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
- **Supervision**:
- Cook (general)
- **Cuisine specialties**:
- Japanese cuisine
- **Transportation/travel information**:
- Public transportation is available
- **Work conditions and physical capabilities**:
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- **Personal suitability**:
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
**Job Type**: Part-time
Pay: $17.40-$18.40 per hour
Expected hours: 10 - 20 per week
Additional pay:
- Tips
Work Location: In person
Expected start date: 2024-12-01
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