Cook/kitchen Hand

Responsibilities: - Prepare and cook food items according to recipes and quality standards - Maintain a clean and sanitary work area, including washing dishes, utensils, and cooking equipment - Assist with food preparation and plating as needed - Follow all safety and sanitation procedures in the kitchen - Collaborate with the kitchen team to ensure timely...

we are a fast paced restaurant serving authentic Greek Cuisine and Fresh variety Pizza in Vanier area of Ottawa just off St. Laurent Mall. we provide dine-in services, delivery, pick and a small fast food counter with a separate entrance all served by one kitchen and one team of staff. We are looking to hire a dedicated and reliable kitchen assistant to...

we are a fast paced restaurant serving authentic Greek Cuisine and Fresh variety Pizza in Vanier area of Ottawa just off St. Laurent Mall. we provide dine-in services, delivery, pick and a small fast food counter with a separate entrance all served by one kitchen and one team of staff. We are looking to hire a dedicated and reliable kitchen assistant to...

Responsibilities: - Prepare and cook meals according to the menu and recipes provided - Ensure that all food is prepared in a safe and sanitary manner - Adhere to food safety guidelines and regulations - Monitor kitchen supplies and ingredients - Collaborate with the kitchen team to ensure smooth operations - Assist with cleaning and maintaining the kitchen...

Education: Secondary (high) school graduation certificate - Experience: Will train **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions,...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food...

Work Term: Permanent - Work Language: English or French - Hours: 37.5 to 45 hours per week - Education: Other trades certificate or diploma - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant - Urban area - Central food commissary - Willing to relocate - Relocation costs covered by employer -...

''' **Duties**: - Prepare and cook food items according to recipes and quality standards - Assist with food preparation tasks such as chopping vegetables, making sauces, and marinating meats - Set up and stock stations with all necessary supplies - Ensure that food is stored properly and meets safety and sanitation guidelines - Collaborate with the kitchen...

''' **Duties**: - Prepare and cook food items according to recipes and quality standards - Assist with food preparation tasks such as chopping vegetables, making sauces, and marinating meats - Set up and stock stations with all necessary supplies - Ensure that food is stored properly and meets safety and sanitation guidelines - Collaborate with the kitchen...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food,...

Salary: 20.30-22.80 hourly Overview The Cook reports to the Managers of Makonsag Aboriginal Head Start (‘the Managers') and is key to maintaining the nutritional component for children enrolled in the program. This position requires an experienced cook with knowledge of the basic principles of good nutrition, proper food handling and storage techniques....

**Qualifications** - cooking: 1 years (required) - Culinary: 1 years (preferred) - Food Safe, SafeCheck, Food Handler or equivalent (preferred) **Full Job Description** Looking for an experienced person to cook in the kitchen for ours Residents at Mon Plaisir for lunch and supper. Monday to Friday days 8:30am to 5:00pm. Ordering food every 2 weeks from...

**Qualifications** - cooking: 1 years (required) - Culinary: 1 years (preferred) - Food Safe, SafeCheck, Food Handler or equivalent (preferred) **Full Job Description** Looking for an experienced person to cook in the kitchen for ours Residents at Mon Plaisir for lunch and supper. Monday to Friday days 8:30am to 5:00pm. Ordering food every 2 weeks from...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting** - Restaurant **Tasks** - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and...

Work Term: Permanent - Work Language: French - Hours: 60 to 80 hours bi-weekly - Education: College/CEGEP - Experience: Experience an asset - or equivalent experience **Work setting**: - Relocation costs not covered by employer - Catering firm - Associations and non profit organizations **Tasks**: - Prepare and cook complete meals or individual dishes and...

We are looking for an experienced cook who likes to work alone for the first part of their shift and the remaining part of a team. The morning prep cook gets the store ready for opening, once the store is open they are required to do preparation in the back and also help the kitchen during busy times. This requires you to be great with customers and change...

Education: Secondary (high) school graduation certificate - Experience: Will train - or equivalent experience **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and...

We are a family-owned take-out restaurant. **Responsibilities**: - Follow recipes and presentation specifications. - Maintain a clean and sanitary work station. - Set up and stock stations with all necessary supplies. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). - Cook menu items in cooperation with the rest...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Tasks**: - Requisition or order materials, equipment and supplies - Bake mixed dough and batters - Train staff in preparation, cooking and handling of food - Prepare special orders - Supervise baking personnel and kitchen staff - Train...