Bakery Operative

3 weeks ago


Fort McMurray, Canada Blk Box Full time

Blk Box is currently looking for an experienced baker for our amazing new meal prep team. If you have strong attention to detail skills, are willing to continue to develop, and are passionate about the work you do, we would like to connect with you

Blk Box invests in their people. Our people are the heart and soul of our business, and we are currently on the hunt for a talented, driven, and caring individual to join our team. You will work closely with the Blk Box Kitchen Leader, to ensure the treat side of Blk Box is consistent, efficient and delicious As an employee of Blk Box, we are here to help you with training, mentoring and professional development to help support your life/work goals.

Our “treat” menu is designed by our head chef in Kelowna featuring high protein, low fat, low sugar and all macro counted.

Please review our amazing product and instagram below, our first location is based in Kelowna BC. Fort McMurray will be the 2nd Blk Box located in Stoney Creek Complex..

**Key Responsibilities**
- Make treat recipes with utmost efficiency out of the Smokin Butcher kitchen. Consistency is paramount for this role
- Prepare batters for cookies, cakes, icings and frostings according to recipes or special customer orders.
- Run baking machinery, such as high-volume mixing machines, ovens and other equipment to produce large quantities of baked goods.
- Complete packaging of baked goods and correct labeling
- Maintain standards for food storage, rotation, quality, and appearance
- Ensure compliance with Health codes and regulations
- Work with the Kitchen Leader, Blk Box GM and owners to ensure a high quality, consistent product is produced daily.

**Key Requirements and Education**
- Confidence under pressure in a fast-paced environment
- Excellent culinary production skills
- Energetic and Enthusiastic
- Committed to inclusivity and embracing diversity
- Previous baking experience 2-5 years an asset
- Education in the culinary arts is an asset

**What we offer**
- Full time role - 40hrs per week
- Staff Discounts
- Flexible hours - either early mornings or creative schedule based on employee and employer needs
- Opportunity for career growth with our rapidly expanding company
- Leadership and Culinary Development
- Benefits package
- $20 to $23 per hour based on experience + tip out
- Opportunities to attend leadership development seminars and conferences

**Proposed Opening Date: April 3rd 2023**

**Salary**: $20.00-$23.00 per hour

**Benefits**:

- Extended health care

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday
- Morning shift
- Weekend availability

Supplemental pay types:

- Tips

Work Location: One location

Application deadline: 2023-03-17
Expected start date: 2023-03-20


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