5am Morning Baker westboro Location

4 weeks ago

Ottawa, Canada Strawberry Blonde Bakery Full time

Come Join our team We are currently looking to fill a Morning Baking position. Are you interested in baking Vegan, Kosher gluten and nut Free baked goods this is the right place for you.

**This applicant must to be able to start as early as 5:00 am.**

Principal Duties and Responsibilities:

- Assist in the preparation and production of products and any other day to day tasks in a timely manner
- Making Cakes, Cookies, Squares, Breakfast items, savory items, etc.
- Use cash system to ensure that all customers are served in a friendly and efficient manner
- General customer service when needed
- Stock and maintain front of store with all necessary products.
- Clean and maintain kitchen area as well as clean and maintain all equipment
- Responsible for packaging, labeling and merchandising bakery products
- Responsible for maintaining a neat and clean appearance, with respect to food hygiene
- Keep up-to-date with new promotions and changes to menu items
- Monitor kitchen supply usages and report products needed to replenish inventory levels
- Assist and help with inventory
- Ensure the consistent quality and delivery of products to company specifications
- Decorate pastries & cakes
- Above all, the baker must understand that it is their passion that drives the stores operations, maintains its quality, and retains its customers.
- Other duties as may arise from time to time and as may be assigned to the employee.

**Job Types**: Full-time, Part-time
Part-time hours: 15-30 per week

**Salary**: $16.00-$17.00 per hour

**Benefits**:

- Casual dress
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
- Store discount
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Morning shift
- Weekend availability

Supplemental pay types:

- Overtime pay
- Tips

**Experience**:

- Baking: 1 year (preferred)

Work Location: In person

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