Line Cook
5 months ago
Nestled in the tranquility of picturesque Genoa Bay on Vancouver Island, about 1 hour north of Victoria and only 15 minutes from Duncan, the Genoa Bay Café has rewarded guests with one of the most delightful dining experiences in the Cowichan Valley. Come join our team
POSITION REQUIREMENTS
- Culinary background, with experience as a line cook.
- Developed knowledge of food and kitchen etiquette.
- Excellent cooking skills with the ability to consistently produce dishes to Chef's standards.
- Experienced in kitchen procedures
- Food safety & sanitation knowledge.
**Responsibilities**:
- Prepare and cook menu items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets food safety standards
- Clean and maintain work areas, utensils, and equipment
- Collaborate with the kitchen team to ensure smooth operations
- Follow proper food handling and sanitation procedure
We recognize and reward excellence by providing a competitive hourly wage, gratuities and staff meals. If you have a passion for cooking and want to be part of a dynamic team, we would love to hear from you.
Benefits; free food
If you have a passion for cooking and want to be part of a dynamic team, we would love to hear from you.
**Salary**: From $22.00 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 8 hour shift
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Duncan, BC V9L 5Y8: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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