On-call Cooks
4 months ago
On-Call Cooks
**Cafeteria Teacher’s Aide 2 Salary**: $29.36 (+16% in lieu of benefits)
**Trade Qualified Cook Salary**: $32.91 (+16% in lieu of benefits)
Applicants must be available to work Monday to Friday between 7:00am and 3:00pm
Only applicants who are fully qualified will be considered for this position.
At VSB, we are proud to provide exceptional learning experiences for students. As a large, urban school district, VSB is one of Canada’s most diverse school systems.
With deep gratitude and respect, we are honoured to be learning and unlearning on the ancestral and unceded lands of the x?m?θk??y? ?m (Musqueam), S?wxwú7mesh Úxwumixw (Squamish Nation) & s?lilw?ta? (Tsleil-Waututh Nation). We embrace Indigenous ways of knowing and learning and work to expand Indigenous perspectives across the curriculum and within our 107 schools and programs, where more than 50,000 students learn and grow.
Under the general direction of the teacher responsible for the Culinary Arts Program you will demonstrate techniques and supervise students and apprentices in the preparation of a variety of food. You will ensure proper sanitation in food handling and cleaning, assist in planning menus and recipe development, order supplies and maintain kitchen utensils in good working order. As well you will supervise the activities in the main kitchen during the lunch period.
**Qualifications**:
Completion of Grade 12
Red Seal Cook Certification of Qualification (ITA Professional Cook 3)
Valid FoodSafe Certificate
Demonstrated experience in commercial cooking and menu planning
Experience in a large size restaurant or cafeteria
Supervisory experience is an asset
Cover letter
Resume
A copy of your Work Permit or PR Card (if you are not a Canadian Citizen)
**HOW TO APPLY**:
2. Create a profile
3. Click on Job Postings then click Search
4. Select the Job you are qualified for
5. Answer ALL job posting questions then click Apply
6. Upload ALL supporting documents
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