Barista and Cashier
4 weeks ago
**JOB DESCRIPTION**:
**Responsibilities**:
- Comply with government (liquor and Health) regulations and company policies.
- Have knowledge and ability to make drink and food items.
- Keep all areas of business clean and tidy.
- Clean and sanitize dishes.
- Be able to stand for long period of time.
- Able to serve gelato.
- Communicate with the customer in a courteous, clear and polite manner.
- Be able to serve alcohol beverages when ordered.
**Job Skills**:
- Smart Serve Certificate.
- Food Handling Certificate.
- Be able to perform simple math equations.
- Be able to handle physical currency.
- Attention to detail.
- Attending to customer’s needs.
- Be able serve ordered items to customer’s table.
- Make sandwiches.
- Follow instructions
**Other Requirements**:
We are open 7 days per week, from 8:00 am until midnight. Employees must be able and available to work all shifts.
Full time 30-40 hours per week
Part time 15-25 hours per week
**Job Types**: Full-time, Part-time, Casual
**Job Types**: Full-time, Part-time
**Job Types**: Full-time, Part-time, Casual, Seasonal
Part-time hours: 20 per week
**Salary**: From $15.50 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (required)
- Smart Serve (required)
Work Location: In person
Expected start date: 2023-06-26
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