
Dishwasher
4 weeks ago
**Overview**
**Responsibilities**
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand.
- Maintain cleanliness of the kitchen area, including floors, counters, and equipment.
- Assist with food preparation tasks as needed to support cooks and kitchen staff.
- Ensure that all utensils and cooking tools are properly cleaned and stored after use.
- Help with inventory management by organizing clean dishes and supplies.
- Follow food safety and sanitation guidelines to maintain a safe working environment.
- Report any maintenance issues or safety hazards to the supervisor promptly.
**Qualifications**
- Previous experience in a restaurant or food service environment is preferred but not required.
- Familiarity with food handling practices and kitchen safety protocols is a plus.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with a willingness to help others in the kitchen as needed.
- Good communication skills to effectively interact with kitchen staff and management.
- Must be able to stand for long periods and lift moderate weights as required in the role.
Join our team today and contribute to creating memorable dining experiences for our guests while working in a supportive and dynamic environment
**Job Type**: Part-time
Pay: $18.00 per hour
Expected hours: 16 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Weekends as needed
Work Location: In person
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