Team Member/cook
1 week ago
**Job description**
**Scope of Position**:
The kitchen staff is responsible for producing meals for residents and guests using production checks and standardized recipes.
**Job Requirements**:
1. Must have a Canadian work permit
2. Must be able to commute (845 St Jean St., Rockland, ON K4K 1K5)
3. Can work weekends
4. Can speak French
**Key Responsibilities**:
- Prepares meals for residents and guests ensuring dietary needs are met.
- Provides direction and support to the dining services staff.
- Participates as a member of the dining services team and provides support to the other members of the services team.
- Prepares and presents meals and food for special events in a manner that promotes a positive image and reputation to the public at large.
- Complies with all food preparation standards and health and safety requirements.
- Operates and cleans food production equipment and food preparation areas.
- Works safely to reduce the risk of injury to self, co-workers, and residents.
- Is alert to, remedies, and promptly reports all actual or potentially hazardous situations.
- Wears personal protective equipment (or clothing) as required by task, MSDS, or home policy.
- Complies with all levels of legislation.
- Performs other related duties as assigned.
**Portée du poste**:
Le cuisinier est responsable de la préparation des repas pour les résidents et les invités en utilisant des listes de production et des recettes normalisées.
**Exigences du poste**:
- Doit détenir un permis de travail canadien.
- Doit être en mesure de faire la navette jusqu'à (845, rue St-Jean, Rockland, ON K4K 1K5).
- Peut travailler les week-ends.
- Doit parler français.
**Responsabilités clés**:
- Prépare les repas pour les résidents et les invités en veillant à ce que leurs besoins alimentaires soient satisfaits.
- Donne des directives et du soutien au personnel des services de restauration.
- Participe en tant que membre de l'équipe des services de restauration et soutient les autres membres de l'équipe de service.
- Prépare et présente les repas et les aliments pour les événements spéciaux de manière à promouvoir une image et une réputation positives auprès du grand public.
- Se conforme à toutes les normes de préparation des aliments et aux exigences en matière de santé et de sécurité.
- Utilise et nettoie les équipements de production alimentaire et les zones de préparation des aliments.
- Travaille de manière sécuritaire pour réduire les risques de blessures pour lui-même, ses collègues et les résidents.
- Est attentif aux situations dangereuses réelles ou potentielles, y remédie et les signale rapidement.
- Porte un équipement de protection individuelle (ou des vêtements) tel que requis par la tâche, la FDS ou la politique de la résidence.
- Se conforme à tous les niveaux de législation.
- Effectue d'autres tâches connexes assignées.
**Job Type**: Part-time/Full-Time
**Salary**: $18.00 per hour
Schedule:
- Day shift
Work Location: In person
**Job Types**: Full-time, Part-time
**Salary**: From $18.00 per hour
Expected hours: No less than 16 per week
**Benefits**:
- Flexible schedule
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Weekends as needed
Supplemental pay types:
- Overtime pay
**Experience**:
- Food handling: 1 year (preferred)
**Language**:
- French (required)
Work Location: In person
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