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Cook
1 month ago
LMIA approved
North Indian curries and Tandoor experience required
Work location
- Winnipeg, MB
**Job Overview**
**Responsibilities**:
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure the kitchen area is clean and sanitized
- Monitor food stock levels and place orders as needed
- Collaborate with the kitchen team to maintain a smooth workflow
- Adhere to all food safety and sanitation procedures
**Skills**:
- Experience in food preparation and cooking techniques
- Knowledge of food safety practices
- Ability to work efficiently in a high-pressure environment
- Strong communication skills to collaborate effectively with team members
- Previous experience in a restaurant or food service setting is preferred
**Job Types**: Full-time, Permanent, Fixed term contract
Contract length: 24 months
Pay: $15.80-$22.00 per hour
Expected hours: 40 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Dental care
- Life insurance
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Monday to Friday
- Overtime
- Weekends as needed
**Experience**:
- Cooking: 1 year (required)
- Food preparation: 1 year (required)
- Restaurant experience: 1 year (required)
Work Location: In person