Food Services Attendant Ii
3 months ago
Description: The Food Services Attendant II performs higher level duties in the Nutrition & Food Services department. This position is covered by the terms and conditions of the CUPE 41 Collective Agreement.
- Classification: Food Services Attendant II
- Union: COV CUPE 41
- Unit and Program: Nutrition & Food Services
- Primary Location: Grey Nuns Community Hospital
- Location Details: As Per Location
- Multi-Site: Not Applicable
- FTE: 0.00
- Posting End Date: 18-SEP-2024
- Employee Class: Casual/Relief
- Date Available: 28-SEP-2024
- Hours per Shift: Various
- Length of Shift in weeks: Various
- Shifts per cycle: Variousc
- Shift Pattern: Days, Weekends
- Days Off: Other
- Minimum Salary: $20.06
- Maximum Salary: $21.93
- Vehicle Requirement: Not Applicable
**Required Qualifications**:
Required Qualifications: Completion of Grade 10 or recognized equivalent required.
**Additional Required Qualifications**:
Ability to read, write, speak and understand English. Displays superior eye/hand coordination, dexterity and speed for working on a tray line/dish disassembly line. Must have high standards of cleanliness and sanitation. Must be able to understand proper cleaning and sanitizing procedures. Must possess good interpersonal skills. Must have time management skills and the ability to plan for deadlines. Ability to work both independently and as part of a team. Ability to follow directions and guidelines.
**Preferred Qualifications**:
WHMIS certificate. Food Safe certificate.
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