Chef de Partie

4 weeks ago

Winnipeg, Canada St. Charles Country Club Full time

St. Charles Country Club provides a unique opportunity to gain a broad depth of experience while providing a creative outlet for up and coming Chef's, all while benefiting from mentorship from our Executive Chef, Rain Regalado.

**KEY RESPONSIBILITIES**
- Actively lead or participate in the brigade. Expedite service as required.
- Leader and mentor of the extended culinary team.
- Collaborates on menu development and presentation of dishes.
- Ensures culinary team adheres to set standards and expectations to deliver a consistent product.
- Collaborates with Culinary and Food & Beverage Management team to achieve our mission.
- Monitors labor, inventory, production, and food waste to meet budgetary and operational goals.
- Ensure that food and workplace safety standards are being met to comply with local regulations.
- Engages front of house team and other departments to maintain positive relationships and teamwork.
- Assist in recruiting and developing members of the culinary team.
- Develop and implement standardized recipes and specifications.
- Promotes a fun, productive, and disciplined work environment.

**KEY QUALIFICATIONS & ATTRIBUTES**
- Extensive culinary experience with previous leadership experience and background in upscale casual dining and/or fine dining. Banquet experience considered an asset.
- Journeyman Papers or Red Seal Equivalent preferred.
- Up to date Food Safe Certificate.
- Stamina and physical ability to meet the demands of the position.
- Flexible availability.
- Willing to actively share ideas, opinions, and suggestions.
- Maintains a professional appearance and attitude in all situations.
- Endlessly creative and up to date with industry trends.
- Dedicated team player with personal commitment to being the best.

If you think you would be a good fit to join our team, please send us your resume as well as a cover letter outlining your qualifications and why you want to work at St. Charles.

**Job Types**: Full-time, Permanent

**Salary**: $22.00-$25.00 per hour

Expected hours: 40 per week

**Benefits**:

- Company events
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Tuition reimbursement
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Morning shift
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Tips

Work Location: In person

Application deadline: 2024-02-16
Expected start date: 2024-03-01

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