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Line Cook, Ancora False Creek
3 weeks ago
Ancora False Creek embraces the harmony of Peruvian and Japanese cultures while incorporating the bounty of riches the West coast has to offer.
We are seeking an energetic, eager, and ambitious cook to join our team.
Experience and skill required:
Minimum 1 year experience working in a fast paced restaurant.
Ability to multi-task and maintain a professional and upbeat demeanor while under pressure.
A positive outlook and regard for the people you work with.
Dedication to a clean, safe, and organized work space.
Core Responsibilities
Cook and prepare meals.
Complete daily checklists to determine best spent time.
Clean, and maintain food preparation areas, such as equipment and work surfaces.
Ensure safe and sanitary food-handling practices.
Ensure freshness of food and ingredients by checking for quality, and rotating stock.
Comply with the restaurant's standard portion sizes, cooking methods, quality standards, kitchen rules, policies and procedures.
This is not a cash job. Work permit is required.
**Benefits**:
- Discounted or free food
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Weekend availability
Supplemental pay types:
- Tips
COVID-19 considerations:
We follow Covid-19 regulations and guidelines.
Work Location: In person
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