Meat Cutter

Overview: We are seeking a skilled and experienced Meat Cutter to join our team in the food industry. As a Meat Cutter, you will be responsible for preparing and cutting various types of meat products while ensuring food safety and providing excellent customer service. Shifts are 6:00am to 2:30pm, Monday to Friday. **Duties**: - Prepare and cut different...

Be in the action and help make the difference when serving our customers. Become a brand ambassador and share your passion for food with our customers! OurMeatteam is fundamental to Metro’s overall success, our meat cutters are significant to the shopping experience we provide our customers. If you are interested in joining enjoy meeting new people and...

Butcher Job duties & qualifications include: - Cut Carcasses, sides, and quarters - Cut, trim, and prepare standard cuts of meat - Remove bones from meat - Cut poultry into parts - Grind meats - Make special sausages - Slice cooked meats - Prepare special orders - Prepare special displays of meat - Poultry and fish products - Shape, lace, and tie roasts,...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Asset languages**: - Spanish; Castilian **Work site environment**: - Cold/refrigerated **Work setting**: - Butcher shop - Supermarket and meat department **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and prepare...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Asset languages**: - Spanish; Castilian **Work site environment**: - Cold/refrigerated **Work setting**: - Supermarket and meat department **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and prepare...

**Company Overview**: Stong’s is a locally owned, community focused grocery store. We offer a wide variety of local and boutique products at both our Vancouver and North Vancouver full-service locations. Our Stong’s express department are experts at home delivery straight to your front door. The Stong’s name has a rich history with over 85 years of...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Clean meats to prepare for processing or cutting - Cut, trim and prepare standard cuts of meat - Wrap and package prepared meats - Remove bones from meat - Weigh meats for sale - Price meat products - Grind meats - Train meat cutters - Hire and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and prepare standard cuts of meat - Wrap and package prepared meats - Remove bones from meat - Weigh meats for sale - Cut poultry into parts - Price meat...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work site environment**: - Odours - Cold/refrigerated **Work setting**: - Butcher shop - Wholesalers **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and prepare standard cuts of meat - Wrap and package prepared...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Butcher shop - Relocation costs covered by employer - Willing to relocate **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses,...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Cut, trim and prepare standard cuts of meat - Wrap and package prepared meats - Remove bones from meat - Weigh meats for sale - Cut...

Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingButcher shopRelocation costs covered by employerWilling to relocateTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and prepare...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingButcher shopRelocation costs covered by employerWilling to relocateTasksClean meats to prepare for processing or cuttingCut carcasses, sides and quartersCut, trim and...