Food Service Worker
4 weeks ago
Assists in preparation and presentation of all menu / food items as required. Maintain a professional attitude at all times with co-workers and customers. Monitor food portions and wastage. Ensure all specifications and procedures are followed as per the HACCP manual. Monitor the presentation and quality control of food leaving the kitchen. Assistance with the preparation of stock ordering lists as required. Maintain a positive team environment in the kitchen. Adhering of food hygiene regulations within the kitchen. Ensure cleanliness standards are consistently adhered to. Cleaning and temperature logs are competed accurately. Any other duties the employer may reasonably require.
May work into more hours. Cooking 1-3 years experience.
May be required to work evenings and weekends.
Kitchen Helping Skills: Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Remove kitchen garbage and trash, Handle and store cleaning products, Sweep and mop floors.
Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Operate pot-washing machines, Clean and polish silverware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
Out of Province/Country applicants will not be considered.
Security Clearance Required. Five years Canadian residency is mandatory.
**Job Type**: Casual
**Salary**: $18.58 per hour
Schedule:
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Weekend availability
Application question(s):
- Have you lived in Canada the past five years? This is mandatory for security clearance.
- Do you have your own transportation?
Work Location: One location
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