![Veerji Fish n Grill](https://media.trabajo.org/img/noimg.jpg)
Ethnic Food Cook
1 month ago
Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- or equivalent experience
**Tasks**:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Manage kitchen operations
**Cuisine specialties**:
- East Indian
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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