Floater Cook

My Bistro, a part of My Catering Group, is a locally owned and creative food and beverage café operating out of some of Canada’s most important cultural institutions: the Canadian Museum of History, the Canadian War Museum, and the Canadian Museum of Nature. Our vision is to offer a fresh and healthy experience with excellent customer service.

We are looking for a a cook to join our Bistro team. This cook will be part of the prep and execution for a high volume cafes within the Nature, War and History Museums.

**Responsibilities**:
*Set up workstations *Maintaining par levels of product *Prepare dishes for cafe service *Follow health and safety guidelines *Prep for larger events and internal drop offs

**Qualifications**:
*Proven working experience as a cook *Familiarity with kitchen equipment and utensils *Strong attention to detail *Ability to listen and communicate effectively *Work within a small team

**Benefits**:
*Consistent Schedule *Small team *Ability to work on events *Health and Dental Benefits after 3 months of full-time

We are looking forward to hearing from you.

Available shifts and compensation: We have available shifts all days of the week. Compensation is $18.00 - $22.00/hour.

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