Host/hostess
2 months ago
**Responsibilities**:
- Greet and seat customers in a friendly and professional manner
- Answer phones and take reservations as needed
- Maintain a clean and organized work environment
- Provide exceptional guest services to enhance the dining experience
**Skills**:
- Strong customer service skills
- Ability to thrive in a fast-paced environmen.
- Knowledge of basic math for cashiering duties
- Ability to maintain cleanliness and sanitation standards
- Excellent communication and interpersonal skills
**Job Type**: Part-time
Pay: $15.50-$19.63 per hour
Expected hours: 15 - 20 per week
Additional pay:
- Tips
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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