Line Cook

2 weeks ago

Cobourg, Canada Craft Food House Full time

**Days position: Wed, Thur, Fri, Sat, Sunday (9am to 3pm) Some evenings Thur, Fri, Sat (5-9)

'''Duties:'''
- Prepare and cook menu items according to recipes and quality standards
- Ensure that all food is prepared in a timely manner and meets food safety guidelines
- Set up and stock stations with all necessary supplies
- Clean and maintain work areas, utensils, and equipment
- Assist with inventory management and ordering supplies as needed
- Collaborate with the kitchen team to ensure smooth operation of the kitchen

'''Skills:'''
- Strong knowledge of meal preparation techniques and food handling procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Ability to stand for long periods of time and lift heavy objects as needed
- Experience working in a professional kitchen or culinary education is a plus

As a Line Cook, you will play a vital role in our kitchen operations. You will be responsible for preparing delicious meals according to our recipes and quality standards. Your attention to detail, ability to work efficiently, and passion for food will contribute to the success of our team.

Pay: $18.00-$22.00 per hour

Expected hours: 30 - 35 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Evening shift

**Education**:

- Secondary School (preferred)

**Experience**:

- Line cook: 3 years (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
- Food Handler Certification (required)

Work Location: In person

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