Ft Cook
6 months ago
Overview:
The Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.
**Responsibilities**:
PRIMARY RESPONSIBILITIES
- Responsible for preparation of foods, including washing, peeling, and slicing.
- Cleans work areas, and stores deliveries in their proper location.
- Operates, maintains, and cleans deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, flat top grill, and other equipment according to instructions.
- Assists in lowering food cost and waste, properly label and date all products to ensure safekeeping and sanitation.
- Work as a team, helping all team members to complete the required activities that ensure we blow away Guest expectations.
- Perform duties in accordance with company standards, policies, and guidelines.
- Perform additional duties as requested.
- Lives the Brand
This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.
Qualifications:
EXPERIENCE, EDUCATION, AND CERTIFICATIONS
- High school or equivalent education required
- Minimum of 1-year cooking experience
- Safe Food Handling certificate
- Standalone restaurant experience
- Ability to communicate clearly and speak, read, write and understand English
SKILLS
- Knowledgeable in safe handling practiced when using sharp knives, utensils and hot plates.
- Ability to work well under pressure in a high-volume restaurant
- Demonstrated ability to multi-task in a fast-paced environment
PHYSICAL DEMANDS
- Ability to stand and sit for extended periods of time.
- Ability to move throughout the kitchen (standing, walking, kneeling, bending) for extended periods of time.
- Ability to frequently move objects (lift, push, pull, balance, carry) up to 50 pounds.
- While performing the duties of this job, the employee is frequently required to stand; walk; use hands to handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move 25 pounds or more.
- Specific vision abilities that may be required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.
- The work environment characteristics described here may be representative of those an employee encounters while performing the essential functions of this job.
- The Casino environment is hectic, fast-paced and often crowded and noisy.
- Duties and responsibilities are typically performed in a professional office setting, but there may be times where you will need to be on the Casino Floor or pass through this area. On the Casino Floor, you may be exposed to casino-related environmental factors including, but not limited to, excessive noise.
Additional Details:
- Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL - SERVE ALL, and strive to foster an inclusive workplace culture for every team member._
- We are committed to providing employment accommodation in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act._
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