Line Cook
3 months ago
We offer Sundays off, free meal every shift, discount on food when off shift, weekly cash tip out, a regular schedule, on-site parking, and a fun working environment. We are approximately a 85% made from scratch kitchen, with a variety of gluten-free and gluten-friendly items.
- **Duties include (but are not limited to)**:_
- Preparing, seasoning, and cooking food as directed, as well as meeting allergy & dietary requirements when required
- Following recipes and presentation specifications
- Operating standard kitchen equipment safely and efficiently
- Clean and maintain work station in practicing food safety and sanitation
- Adhere to all sanitation and food production code
- Working cohesively & effectively with fellow line cooks
Open availability is an asset, as we often share the opening and closing shifts between all of our line cooks. Part time and full time positions are available. Reliable transportation is an asset.
- Golden Parrots Pub is a family owned and operated establishment, with the family having ties within the community for over 20 years. We strive to offer quality service and menu offerings at an affordable price, and make our establishment feel more like a family to all than just another place to eat._
**Job Types**: Full-time, Part-time, Permanent, Apprenticeship
Pay: From $18.00 per hour
Expected hours: No less than 8 per week
Additional pay:
- Overtime pay
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed
Application question(s):
- What is your weekly availability to work?
**Experience**:
- professional kitchen: 1 year (preferred)
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
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