Bartender

7 months ago


Montréal, Canada Restaurant Zoelle Full time

Responsabilités:

- Préparer et servir une variété de boissons alcoolisées et non alcoolisées en suivant des recettes standard et en respectant les demandes spécifiques des clients.
- Accueillir les clients au bar avec chaleur et professionnalisme, en créant une atmosphère conviviale et accueillante.
- Fournir des recommandations personnalisées aux clients en fonction de leurs préférences et de leurs goûts.
- Gérer les stocks de boissons et d'ingrédients, en passant les commandes de manière proactive pour garantir la disponibilité des produits.
- Maintenir la propreté et l'organisation du bar, en respectant les normes d'hygiène et de sécurité alimentaire.
- Gérer les transactions de caisse avec précision et efficacité, en veillant à ce que toutes les ventes soient enregistrées correctement.
- Travailler en étroite collaboration avec l'équipe de service pour assurer une expérience client fluide et cohérente.

Qualifications:

- Expérience préalable en tant que Bartender dans un établissement de restauration ou de boissons.
- Connaissance approfondie des cocktails classiques et contemporains, ainsi que des techniques de mixologie.
- Excellentes compétences en communication et capacité à interagir avec une clientèle variée.
- Sens aigu du service client et capacité à travailler efficacement dans un environnement dynamique.
- Capacité à travailler sous pression tout en maintenant une attitude positive.
- Respect des règles et des réglementations liées à la vente d'alcool.
- Flexibilité pour travailler selon un horaire variable, y compris les soirs, les week-ends et les jours fériés.

Type d'emploi : Temps plein, Temps partiel

Rémunération : 14,25$ à 30,00$ par heure

Heures prévues : au maximum 40 par semaine

Avantages:

- Nourriture à Prix Réduit ou Gratuite

Types de paie supplémentaire:

- Pourboires

Lieu du poste : En présentiel


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